Month: October 2010

Happy Hallowe’en!

Happy Hallowe’en!

Happy Hallowe’en! Get some sweets out, make some muffins and decorate them to look like these ghoulish eyeballs šŸ˜‰

Now thatā€™s what I call local

Now thatā€™s what I call local

Eat fresh, eat local. My neighbour Bob raises hogs just a half a mile down the road. Now that’s what I call local!

Ode to the Apple: Dorset-style Apple Cake

Ode to the Apple: Dorset-style Apple Cake

A Thermomix version of the ever-popular Dorset Apple Cake

Friends and Food: Broccoli, Prawn and Ginger Salad

Friends and Food: Broccoli, Prawn and Ginger Salad

My friend Brigitte served us a wonderful, fresh starter of Broccoli, Prawn and Ginger Salad which I promptly converted for the Thermomix. Bon appƩtit !

First Frost: Apple Sorbet with Calvados

First Frost: Apple Sorbet with Calvados

Foraged windfall apples become a delicious Apple Sorbet with Calvados brandy