Lucky you! There are a few spaces left for tomorrow’s Thermomix Bronze Masterclass with Chris Horridge at Alan Murchison’s Fine Dining Academy so now’s your chance to learn how to get the most out of your Thermomix.
Bronze Thermomix Masterclass – Colour, Texture, Flavour
Tuesday November 9th 2010
Thermomix Masterclasses take place at the Fine Dining Academy in Berkshire
Thermomix Masterclasses are given by Michelin Star Chefs Alan Murchison and/or Chris Horridge together with Thermomix expert Janie Turner. Each Masterclass is an action packed hands-on day from 9.30am to 4.30pm at the new and exclusive Fine Dining Academy in Berkshire. Come and enjoy the cooking and the eating!
For the Bronze Masterclass no previous Thermomix experience is necessary and it will suit professional chefs as well as passionate foodies. The main topics of this course will be Colour, Texture, and Flavour. During the day your hosts will help you recreate Michelin Starred recipes with ease. The proof will be in the tasting as the experience culminates in a delicious feast of your own making, being served in our beautifully styled country dining room. Lashings of laughter and wine will ensure it’s a truly memorable experience!
Booking details :
Price: £195 per person.
Please contact UK Thermomix quickly to book & pay – places are limited to 14 per Masterclass. Telephone 01344 622 344 with debit/credit card details.
Hands-on action at Thermomix Bronze Masterclass
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Hi there, I operate a decent restaurant in the LA area and ever since I made the Thermomix part of our kitchen things got way easier and better in the kitchen. I can certainly vouch for its prowess!
That’s fantastic! Thermomix really is an extra pair of hands in the kitchen!