Mediterranean Delights: Thermomix Moussaka
Madame Thermomix’s Moussaka is a compilation of the best features of many traditional recipes, highlighting many functions of our friendly Thermomix. Serves 8 easily.
Month: January 2012
Sicilian Capers: Caponata
A delightful, fragrant vegetable “stew” that’s bursting with Mediterranean flavours, Antonio Carluccio’s Caponata is a real treat to make in your Thermomix. Serve it hot as a vegetable side dish or cold on a thick slice of Thermomix bread 😉
Homemade Praline
A good recipe for praline, that incredibly indulgent caramel-y mixture of nuts and sugar that gives such a luscious crunch to sweets and desserts.
Feeding my (Chocolate) Habit: Chocolate Orange Cake
A Thermomix adapted recipe for a gorgeously rich yet light Chocolate Orange Cake that’s gluten-free as well. So you can have your cake and eat it, too 😉
Time for a Winter Barbecue: Madame Thermomix’s Barbecue Sauce
This is my own adaptation of my Mom’s barbecue sauce which originated in The American Heritage Cookbook. Here I used my trusty Thermomix to make the sauce the fast and easy way!
