Cauliflower Couscous (Tabouleh)
Cauliflower Couscous (Tabouleh) is gluten free, fat free and Phase 2 compliant if you want it to be, vegetarian, raw, fresh and delicious, and so fast and easy to make in your Thermomix!
Eat food, drink wine, cook with Thermomix
Cauliflower Couscous (Tabouleh) is gluten free, fat free and Phase 2 compliant if you want it to be, vegetarian, raw, fresh and delicious, and so fast and easy to make in your Thermomix!
Start with really fresh artichokes from your local market or supermarket, and finish with your choice of dipping sauce. Vinaigrette is a classic, and so are hollandaise and just plain melted butter. I prefer the acidic touch of the vinaigrette, which enhances the flavour of the artichoke.