Madame Thermomix’s Smoked Salmon Spread

A light, quick spread or pâté made with smoked salmon and Greek yoghurt. Makes a quick lunch, is great on a cocktail buffet or just when friends pop around and you want some nibbles. Bon appétit !

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Galician Wild Garlic Pesto

Inspired by ThermoHubby John’s Northwestern Spanish musings, this recipe takes about a minute to make in your Thermomix. To keep it light I used only a small amount of olive oil. And because we used no cheese, this pesto happens to be dairy free. Serve it with fresh trout, salmon, or monkfish, or mix it into some fresh Thermomix pasta. The subtle taste of orange really lifts the flavour of the wild garlic, and the ensemble is enhanced by the almonds. Delicious!

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Red Pepper (Capiscum) & Tomato Soup

This is one of my all-time favourite soups, not only because it carries the sentimental value of having been Thermomix demonstration soup recipe for UK Thermomix, but because I just love the way the red pepper taste blends with the tomato. And the pinch of cayenne pepper really lifts the whole soup. You can optimise the use of your Thermomix by steaming meat and vegetables in the Varoma while your soup cooks for up to 30 minutes before blending.

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Fat-Free Fish Parcels

These tasty fish parcels are not only fat-free and hCG Phase 2 compliant, they’re just plain delicious! And it’s a great way to make use of your Varoma steamer, too 😉

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The Lunchbox Doctor’s Avocado Mayonnaise

A totally healthy alternative to traditional egg-based mayo, Lunchbox Doctor’s Avocado Mayonnaise is fast and easy to make in the Thermomix. Eat it on its own, dollop it on a burger, slather it on a sandwich, serve it as a dip with crudités and/or savoury crackers, enjoy!

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Alyce Alexandra Cookbook Giveaway!

The lovely ladies at Alyce Alexandra have very kindly sent me a copy of their gorgeous cookbook, “Recipes from our Cooking School” for me to offer to one lucky Why Is There Air reader in the UK, France, New Zealand or Australia. How good is that? Contest ends at noon UTC on Sunday 22nd May 2016.

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Bite-Sized Dessert Delights

Are you into the bite-size dessert trend? Here are some ideas to try, including my Healthy Bite-Size Fruit Picks. Bon appétit !

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Floss McCarty’s Raisin Sauce

A somewhat sweet way to jazz up a joint of gammon or a roast ham. Gives texture and spice. Try it according to this recipe and then turn the leftovers into a pseudo chutney by adding your favourite curry spices. Bon appétit !

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Gluten free, Dairy free, Vegan and Vegetarian Coconut Milk Wraps with Sweet Chilli and Lime Dipping Sauce

This dish is simple and full of goodness and flavour. It’s a great way to get the kids to eat their vegetables, too. Makes 5 or 6 crêpes and can easily be doubled.

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Yotam Ottolenghi’s Kohlrabi and lime salad, Thermomix style

A flavour-packed instant Thermomix salad using an unusual (and unusually delicious!) vegetable. Adapted from a recipe by chef Yotam Ottolenghi.

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Stuffed Courgette Flowers

Stuffed Courgette Flowers are a delicious way to enhance the subtle flavour of our good friend the courgette!

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Courgette Tabouleh (Couscous)

A delicious way to enhance the subtle flavour of our good friend the courgette. Full of summery flavours and ready in two minutes, start to finish!

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How to infuse oils in your Thermomix

Like all infused oils, Basil-Infused Olive Oil is fast and easy to make in your Thermomix for a delicious treat that’s a great gift from the garden!

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ThermoHubby John’s Courgette Gaspacho with Mint

ThermoHubby John’s recipe for a delicious cold soup made from courgettes/zucchini, mint and a bit of garlic. Very tasty and so easy in the Thermomix! Can be gluten free.

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Carpaccio of Tomatoes with Fresh Goats’ Cheese

Carpaccio of Tomatoes with Fresh Goats’ Cheese is a super idea for enhancing the summer’s colourful tomatoes!

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Monkfish Cheek Colombo Curry

A cheeky little recipe using what I found in the veg drawer and my supermarket promotion find of monkfish cheeks. Any firm white fish will be equally delicious. Serves 2 and can easily be doubled.

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Mexican Chicken All-in-One Varoma Meal

This is a great mid-week family meal that won’t cost an arm and a leg. You can either steam the chicken thighs with their skin and then crisp them up under the grill or remove the skin for a lower fat version that will be just as tasty.

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Cauliflower Couscous (Tabouleh)

Flavours of mint and lemon. That subtle crunch of just-cooked couscous semolina. Add a dash of chopped parsley and it’s called Tabouleh, a Middle-Eastern staple dish that the British somewhat

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Super Easy Chocolate Mousse

This fast and easy recipe makes a super easy chocolate mousse that is rich and delicious yet nice and light. Especially good made with dark chocolate!

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Gluten Free, Refined Sugar Free, Dairy Free Chewy Peanut Butter Teff Brownies

If you love brownies but don’t love gluten, try these Gluten Free, Refined Sugar Free, Dairy Free Chewy Peanut Butter Brownies. You’ll get hooked on their subtly peanutty, caramel taste 😉

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Thermomix Pea & Mint Soup

This is my go-to recipe for pea and mint soup. Fast, easy, delicious! Serves 2 as a main course or 4 as a starter.

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@ThermOMG’s “Free” Brownies: Gluten Free, Sugar Free, Grain Free, Nut Free, Paleo. Simply delicious!

Easy to make and about as close to good for you as you’re likely to get in a delicious chocolate treat.

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Sabu’s Goan Pork Vin d’Alho (Vindaloo)

An authentic version of a well-known curry that has bags of flavour without being overly sour or hot. Serves 4 to 6. Prep time 10 minutes; cook time 60 minutes.

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Roasted Bone Chicken Stock

To get the very best flavour in your chicken stock, it’s really worth a little extra time to roast the bones. Professional chefs agree that “Colour is flavour” and chicken bones are a perfect example. Here’s my easy peasy bestest ever roasted bone chicken stock recipe!

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Cheats’ Caesar Salad Dressing

Leftovers lunch idea: add some anchovy filets and Parmesan cheese to Felicity Raines’ garlic and chilli mayonnaise and make cheats’ Caesar salad dressing!

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Leek and Crab Maki

Here’s a recipe for a Western take on a Japanese classic you can make year-round. It’s delicious as an appetizer or a light starter.

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Fat-Free Lunch for one: Sautéed Leeks and Tomato with Steamed Scallops

What to do when you get home hungry? How about a fat-free lunch for one?

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Wicked Good Tuna Salad

Wicked good Tuna Salad takes just 2 seconds in your Thermomix!

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Thermomix Strawberry Jam

Thermomix turns strawberries and other soft fruits into delicious jam in no time flat!

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Thermomix Colombo Spice Powder

Harness the power of your Thermomix and make your own deliciously fragrant spice mixture. Fast, easy and fresh!

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