Caffè Nibes: Good Value Italian Roast Nespresso®-compatible Coffee Capsules Delivered to Your Door

Caffè Nibes Nespresso®-compatible coffee capsules are a good alternative for the price-conscious coffee drinker who appreciates a hearty Italian roast Robusta coffee.

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My Take on “La Poule au Pot” or Chicken in a Pot (Thermostars Season 2)

Follow my journey in the Thermostars cooking contest for Thermomix advisors and take this tasty, historic dish to a new level.

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Red Pepper (Capiscum) & Tomato Soup

This is one of my all-time favourite soups, not only because it carries the sentimental value of having been Thermomix demonstration soup recipe for UK Thermomix, but because I just love the way the red pepper taste blends with the tomato. And the pinch of cayenne pepper really lifts the whole soup. You can optimise the use of your Thermomix by steaming meat and vegetables in the Varoma while your soup cooks for up to 30 minutes before blending.

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Simple Things: Apple Compote

A simple recipe for simply delicious apple compote with no added sugar. Ready in under 30 minutes in your Thermomix!

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Introducing TMix+ (with Salted Chocolate Caramel Recipe)

What do you get when you mix a fabulous appliance created by German engineering, a successful publishing house, a passion for food and the Australian gotta-love-it-gotta-have-it attitude? You get TMix+, the first print magazine created for users of the Thermomix in Australia.

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Whole Varoma Steamed Chicken

ThermoHubby John’s and my favourite way to cook a whole chicken. An all-in-one Varoma meal that’s moist, delicious and easy peasy!

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Mom’s Chili Con Carne, Thermomix style

My Mom made the best ever Chili Con Carne when I was a kid. Here is her delicious recipe, adapted for Thermomix.

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Cream of Mushroom and Chestnut Soup

A deep and earthy soup made from two of my favourite ingredients, mushrooms and chestnuts. Use chicken stock for extra flavour or vegetable stock for a vegetarian treat. Absolutely gorgeous! Makes 8 starter servings or 4 large bowls.

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Gluten free, Dairy free, Vegan and Vegetarian Coconut Milk Wraps with Sweet Chilli and Lime Dipping Sauce

This dish is simple and full of goodness and flavour. It’s a great way to get the kids to eat their vegetables, too. Makes 5 or 6 crêpes and can easily be doubled.

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Thermomix Green Tomato Chutney

A deep and earthy combination of some of my favourite flavours, and a fabulous use for those late-season green tomatoes that won’t ripen on the vine. Savour with cheese, spread on a ham or chicken sandwich, or go wild with some foie gras. Makes 4 jars.

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Stuffed Courgette Flowers

Stuffed Courgette Flowers are a delicious way to enhance the subtle flavour of our good friend the courgette!

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Courgette Tabouleh (Couscous)

A delicious way to enhance the subtle flavour of our good friend the courgette. Full of summery flavours and ready in two minutes, start to finish!

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Easy Peasy Cocktail Party Finger Foods

Friends drop by unexpectedly? Or planning a low-effort cocktail party? Try these Easy Peasy Cocktail Party Finger Foods you can make with just a few store cupboard ingredients!

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ThermoHubby John’s Courgette Gaspacho with Mint

ThermoHubby John’s recipe for a delicious cold soup made from courgettes/zucchini, mint and a bit of garlic. Very tasty and so easy in the Thermomix! Can be gluten free.

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Carpaccio of Tomatoes with Fresh Goats’ Cheese

Carpaccio of Tomatoes with Fresh Goats’ Cheese is a super idea for enhancing the summer’s colourful tomatoes!

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Monkfish Cheek Colombo Curry

A cheeky little recipe using what I found in the veg drawer and my supermarket promotion find of monkfish cheeks. Any firm white fish will be equally delicious. Serves 2 and can easily be doubled.

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Sugar-Free Thermomix Coconut Lime Cake with Natvia

This Sugar Free Thermomix Coconut Lime Cake is made with Natvia 100% Natural Sweetener so you can have your cake and eat it, too!

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Mexican Chicken All-in-One Varoma Meal

This is a great mid-week family meal that won’t cost an arm and a leg. You can either steam the chicken thighs with their skin and then crisp them up under the grill or remove the skin for a lower fat version that will be just as tasty.

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Cauliflower Couscous (Tabouleh)

Flavours of mint and lemon. That subtle crunch of just-cooked couscous semolina. Add a dash of chopped parsley and it’s called Tabouleh, a Middle-Eastern staple dish that the British somewhat

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Super Easy Chocolate Mousse

This fast and easy recipe makes a super easy chocolate mousse that is rich and delicious yet nice and light. Especially good made with dark chocolate!

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Coffee Walnut Cake

A delightful cake with two fantastically complementary flavours – coffee and walnuts – perfect for a snack or for afternoon tea!

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Cranberry-Orange Bread

Delicious with loads of butter and a glorious cup of tea, or with a mug of steaming hot chocolate when you come back from ice skating, your family will love this Cranberry-Orange Bread as much as mine does!

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All-in-one Stuffed Chicken Thigh Thermomix Varoma Meal with Curry Sauce

To take full advantage of this under-utilised part of your best friend in the kitchen, why not make an all-in-one healthy steamed meal? Here’s a template you can use to adapt whatever you like and whatever you have in the fridge.

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Magic Minute Microwave Mug Cake

Based on a classic sponge cake and the “quatre-quarts” (or four quarters) principle, this recipe revolves around one egg and its equivalent weight in flour, sugar and butter. Make it in a minute in the microwave!

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Tom Kerridge’s Chicken Kievs with Thermomix Garlic Butter and Faux Panko Breadcrumbs

Thermomix makes it easy to create celebrity chef dishes at home. Use your Thermomix Garlic Butter and Faux Panko Breadcrumbs and invent your own recipes 🙂

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Courgette (Zucchini) Nut Bread

This Zucchini or Courgette Nut Bread is delicious with coffee, tea, or a glass of milk. Serve it just about any time of the day for a nice treat. Makes a great gift, too!

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Roasted Bone Chicken Stock

To get the very best flavour in your chicken stock, it’s really worth a little extra time to roast the bones. Professional chefs agree that “Colour is flavour” and chicken bones are a perfect example. Here’s my easy peasy bestest ever roasted bone chicken stock recipe!

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Leftovers Lunch: Caramelised Shallot and Chorizo Tart with Herbed Shortcrust Pastry

Thermomix comes to the rescue once again and helps me rustle up a delicious lunch made from leftovers and the contents of my refrigerator!

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Cheats’ Caesar Salad Dressing

Leftovers lunch idea: add some anchovy filets and Parmesan cheese to Felicity Raines’ garlic and chilli mayonnaise and make cheats’ Caesar salad dressing!

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Leek and Crab Maki

Here’s a recipe for a Western take on a Japanese classic you can make year-round. It’s delicious as an appetizer or a light starter.

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