Pheasant Plucking and Other Pastimes: Pheasant Four Ways
Use all of your pheasant – or even your humble chicken – as well as all the parts of your Thermomix, with this recipe yielding four different dishes from one bird
Recent Recipes
Grazie Mille, Luigi ! Madame Thermomix’s One-Minute Faux Macarons
Based on Luigi’s 40 Second Biscuits in Thermomix Australia’s Every Day Cooking, Madame Thermomix’s One-Minute Faux Macarons are fast, easy and delicious!
Every Day is Pancake Day: Madame Thermomix’s Buckwheat Crêpes with Seafood Filling
Where at her wits’ end, Madame Thermomix creates Buckwheat pancakes with a seafood filling on a day other than Pancake Day 😉
An Air of Provence: Madame Thermomix’s Brandade de Morue Parmentier
A classic dish made from salt cod, Madame Thermomix’s Brandade de Morue Parmentier combines mashed potatoes with cod, garlic and parsley for a tasty treat. Requires 24 hours advance preparation and it’s worth every minute of the wait! Makes a great buffet food for a party, too.
On the Fourth Day of Christmas
On the fourth day of Christmas, my true love gave to me…” a tasting menu at La Luna Restaurant in Godalming, Surrey by Thermomix-user Chef Valentino Gentile