Eat food, drink wine, cook with Thermomix
Hate waste? Need inspiration? Turn your scraps and a few bits from the fridge into this Easy Asian-flavoured Prawn Bisque, a fabulous lunch for one! With no added fat and a couple of tweaks to make it Phase 2 compliant, it’s great if you’re watching your weight.
Easy to make and about as close to good for you as you’re likely to get in a delicious chocolate treat.
A very easy and very versatile recipe for a real treat. Serves 8 and can easily be halved to serve just 4. There are lots of ways to jazz it up, too!
A proper crusty French bread with no gluten. Enjoy!
My best friend in the kitchen makes short work of a sometimes complex recipe and allows me to make these tasty hot cross buns more often – as if I needed an excuse 😉
