Baked Belgian Endive with Ham and Cheese, My Way

Baked Belgian Endive with Ham and Cheese, My Way

This recipe for Baked Belgian Endive with Ham and Cheese, My Way makes a hearty as well as tasty dish that’s great for a winter lunch or dinner.

Light and Fluffy Hot Cross Buns

Light and Fluffy Hot Cross Buns

Light, fluffy and full of flavour, this simplified recipe will have your friends and family begging you to bake hot cross buns all year round!

Honey, Gorgonzola and Rosemary Savoury Cake

Honey, Gorgonzola and Rosemary Savoury Cake

This cake is a subtly delightful combination of sweet and savoury flavours that is perfect as a pre-dinner treat with cocktails or a crisp white wine. Serves 8 to 10 as a starter with a rocket salad or more as a pre-dinner appetizer. It’s great party food too, and it won’t last long on a buffet table!

Thermomix Hot Cross Buns

Thermomix Hot Cross Buns

My best friend in the kitchen makes short work of a sometimes complex recipe and allows me to make these tasty hot cross buns more often – as if I needed an excuse 😉

Nuts about Hazelnuts: Apple and Hazelnut Chutney

Nuts about Hazelnuts: Apple and Hazelnut Chutney

Use your imagination and your own ingredients to make an infinite variety of seasonal chutneys.