Fast and Easy Indian Cooking cookbook review
The 2nd edition of Janie Turner & Rosie Laljee’s Thermomix cookbook “Fast and Easy Indian Cooking” presents 124 delicious Indian recipes. You’ll love it!
Tag: cooking
Baked Belgian Endive with Ham and Cheese, My Way
This recipe for Baked Belgian Endive with Ham and Cheese, My Way makes a hearty as well as tasty dish that’s great for a winter lunch or dinner.
Introducing TMix+ (with Salted Chocolate Caramel Recipe)
What do you get when you mix a fabulous appliance created by German engineering, a successful publishing house, a passion for food and the Australian gotta-love-it-gotta-have-it attitude? You get TMix+, the first print magazine created for users of the Thermomix in Australia.
Thermomix Green Tomato Chutney
A deep and earthy combination of some of my favourite flavours, and a fabulous use for those late-season green tomatoes that won’t ripen on the vine. Savour with cheese, spread on a ham or chicken sandwich, or go wild with some foie gras. Makes 4 jars.
Sabu’s Goan Pork Vin d’Alho (Vindaloo)
An authentic version of a well-known curry that has bags of flavour without being overly sour or hot. Serves 4 to 6. Prep time 10 minutes; cook time 60 minutes.
