Party Food!
Autumnal tastes make these Gorgonzola Panna Cotta verrines a great winter treat. They’re brilliant at a dinner party or on a holiday buffet.
Tag: Last-minute Party Foods
An Air of Provence: Madame Thermomix’s Brandade de Morue Parmentier
A classic dish made from salt cod, Madame Thermomix’s Brandade de Morue Parmentier combines mashed potatoes with cod, garlic and parsley for a tasty treat. Requires 24 hours advance preparation and it’s worth every minute of the wait! Makes a great buffet food for a party, too.
Last-minute Party Food: Herbed crepes with smoked salmon and radishes
These Herbed crepes with smoked salmon and radishes are my absolute favourite party food, made in a jiffy in your Thermomix.
