Madame Thermomix’s Smoked Salmon Spread

A light, quick spread or pâté made with smoked salmon and Greek yoghurt. Makes a quick lunch, is great on a cocktail buffet or just when friends pop around and you want some nibbles. Bon appétit !

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Mom’s Chili Con Carne, Thermomix style

My Mom made the best ever Chili Con Carne when I was a kid. Here is her delicious recipe, adapted for Thermomix.

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ThermoHubby John’s Courgette Gaspacho with Mint

ThermoHubby John’s recipe for a delicious cold soup made from courgettes/zucchini, mint and a bit of garlic. Very tasty and so easy in the Thermomix! Can be gluten free.

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Courgette (Zucchini) Nut Bread

This Zucchini or Courgette Nut Bread is delicious with coffee, tea, or a glass of milk. Serve it just about any time of the day for a nice treat. Makes a great gift, too!

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Sabu’s Goan Pork Vin d’Alho (Vindaloo)

An authentic version of a well-known curry that has bags of flavour without being overly sour or hot. Serves 4 to 6. Prep time 10 minutes; cook time 60 minutes.

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Wasabi Panna Cotta

This unlikely-sounding combination is actually quite subtle and a wonderful accompaniment to your choice of seafood and/or fish. I’d love to serve these at a cocktail party, too. Just watch out for the huge hit of wasabi oil vapours up your nose when you take the lid off your Thermomix!

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Party Food!

Autumnal tastes make these Gorgonzola Panna Cotta verrines a great winter treat. They’re brilliant at a dinner party or on a holiday buffet.

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It’s Party Time: Smoked Salmon Rillettes

Wherever there’s a party, Thermomix is a big help! Here we prepare salmon rillettes and blinis for our Queen Elizabeth II’s Diamond Jubilee street party!

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Last-minute Party Food: Herbed crepes with smoked salmon and radishes

These Herbed crepes with smoked salmon and radishes are my absolute favourite party food, made in a jiffy in your Thermomix.

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