Madame Thermomix’s Smoked Salmon Spread

A light, quick spread or pâté made with smoked salmon and Greek yoghurt. Makes a quick lunch, is great on a cocktail buffet or just when friends pop around and you want some nibbles. Bon appétit !

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Red Pepper (Capiscum) & Tomato Soup

This is one of my all-time favourite soups, not only because it carries the sentimental value of having been Thermomix demonstration soup recipe for UK Thermomix, but because I just love the way the red pepper taste blends with the tomato. And the pinch of cayenne pepper really lifts the whole soup. You can optimise the use of your Thermomix by steaming meat and vegetables in the Varoma while your soup cooks for up to 30 minutes before blending.

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The Lunchbox Doctor’s Avocado Mayonnaise

A totally healthy alternative to traditional egg-based mayo, Lunchbox Doctor’s Avocado Mayonnaise is fast and easy to make in the Thermomix. Eat it on its own, dollop it on a burger, slather it on a sandwich, serve it as a dip with crudités and/or savoury crackers, enjoy!

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Alyce Alexandra Cookbook Giveaway!

The lovely ladies at Alyce Alexandra have very kindly sent me a copy of their gorgeous cookbook, “Recipes from our Cooking School” for me to offer to one lucky Why Is There Air reader in the UK, France, New Zealand or Australia. How good is that? Contest ends at noon UTC on Sunday 22nd May 2016.

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Gluten free, Dairy free, Vegan and Vegetarian Coconut Milk Wraps with Sweet Chilli and Lime Dipping Sauce

This dish is simple and full of goodness and flavour. It’s a great way to get the kids to eat their vegetables, too. Makes 5 or 6 crêpes and can easily be doubled.

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Monkfish Cheek Colombo Curry

A cheeky little recipe using what I found in the veg drawer and my supermarket promotion find of monkfish cheeks. Any firm white fish will be equally delicious. Serves 2 and can easily be doubled.

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Cauliflower Couscous (Tabouleh)

Flavours of mint and lemon. That subtle crunch of just-cooked couscous semolina. Add a dash of chopped parsley and it’s called Tabouleh, a Middle-Eastern staple dish that the British somewhat

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Super Easy Chocolate Mousse

This fast and easy recipe makes a super easy chocolate mousse that is rich and delicious yet nice and light. Especially good made with dark chocolate!

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Gluten Free, Refined Sugar Free, Dairy Free Chewy Peanut Butter Teff Brownies

If you love brownies but don’t love gluten, try these Gluten Free, Refined Sugar Free, Dairy Free Chewy Peanut Butter Brownies. You’ll get hooked on their subtly peanutty, caramel taste 😉

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@ThermOMG’s “Free” Brownies: Gluten Free, Sugar Free, Grain Free, Nut Free, Paleo. Simply delicious!

Easy to make and about as close to good for you as you’re likely to get in a delicious chocolate treat.

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@Meandmythermie’s Gluten Free Crusty ‘French’ Bread

A proper crusty French bread with no gluten. Enjoy!

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Curried Mussels in the Varoma

This recipe brings out the best of our Best Friend in the Kitchen’s functions with a sauce (chopping, sautéing, and cooking) and of the mussels themselves, delicately steamed in the Varoma.

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Nutty About Nuts and Seeds: Bernie Brennan’s Almond and Seed Crackers

These crackers are delightfully savoury and can be made with endless variations of nuts and seeds – especially handy when guests drop by unexpectedly and you need a quick cracker fix.

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Gluten-Free Dairy-Free Coconut and Blackberry Cake

A deliciously moist cake with a hint of coconut flavour that just happens to be gluten free and dairy free. You can use blackberries or blueberries in this recipe.

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All “Thaied” Up: an All-in-one Thai Laksa Meal

Based on a Laksa-style curried coconut milk soup, this all-in-one meal is not only easy, it’s ridiculously tasty, too!

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Coconut Crème Pâtissière for your Valentine

Madame Thermomix’s Coconut Crème Pâtissière
Delicious as a tart base or thick custardy dessert. Try it layered in a martini glass with sliced mango and kiwi, a drop of Malibu liqueur and a bit of desiccated coconut sprinkled on top!

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Thermomix Gluten Free Focaccia Bread

It’s so fast and easy to grind the ingredients freshly with your Thermomix, and this makes a wonderful difference to the flavour and nutrition. This focaccia is really tasty and has good texture and consistency so you can make it for your whole family and they’ll love it!

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Quirky Jo’s Gluten Free Artisan Bread

Quirky Jo’s recipe yields the closest I’ve seen to bread made from wheat flour. It’s very, very tasty, it’s flexible and bendy, and because you make a big batch that you keep in the fridge, you can make any number of individual loaves, bread rolls, baguettes or larger loaves, according to your needs and your fancy.

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There Ought to be a Law: Double Chocolate Chunk Cookies (Gluten Free and Grain Free)

As soon as I saw these cookies on Sylvie Shirazi’s beautiful blog, Gourmande in the Kitchen, I knew I was in trouble. And I was right. This recipe should come with a warning: will cause serious damage to your resolve and your willpower!

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Sweet Mandarin Chilli and Carrot Salad

This Thermomix Sweet chilli and carrot salad with Sweet Mandarin Sweet Chilli Sauce takes only 7 seconds to make. The sauce is gluten free, vegan, made in the UK and delicious!

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Gluts, not Gluten: Sylvie Shirazi’s Cherry Tomato, Olive and Thyme Focaccia Bread

Adapted for Thermomix by Madame Thermomix, this recipe is both gluten free and grain free, relying on eggs and coconut flour for its body and bulk.

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Samphire and Salsa: Smoked cod loin, salsa verde and samphire

The other day I whipped up a quick salsa with some capers, parsley, shallot and vinegar by dropping them on the running blades of my handy Thermomix, and cooked all my ingredients in the Varoma steamer for a fast and easy, healthy meal.

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It gets Chile in Argentina

Madame Thermomix’s Matambre (steamed stuffed steak rolls) with Argentinian Chimichurri Sauce is a healthy, tasty meal to make with your Thermomix. It’s Gluten free and Low Fat, too!

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Makin’ it with Bacon

Billy and Harley will do anything for Shelley’s Bacon and Cheese Dog Biscuits for Thermomix! Make them gluten free by grinding your own rice flour.

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A Jewel in a Moroccan Crown: Orange- and Mint-Infused Crème Pâtissière

ThermoHubby John’s Orange- and Mint-Infused Crème Pâtissière is just one way Thermomix helps you take your cooking to new levels

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The Raw Deal

Thermomix is a fantastic tool for preparing raw foods. Here are some basic raw recipes to get you going, including CADA, Purple Power Smoothie, Sunflower Herb Pâté, and Raw Carrot Ginger Soup.

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Low Fat All-in-One Varoma Chicken Supper

The Varoma Steamer of your Thermomix is a fabulous tool for low-fat cooking. This is a very versatile recipe which can be adapted to feed up to 4-6 people with rice/potatoes, vegetables and even a sauce!

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It’s Party Time: Smoked Salmon Rillettes

Wherever there’s a party, Thermomix is a big help! Here we prepare salmon rillettes and blinis for our Queen Elizabeth II’s Diamond Jubilee street party!

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Feeding my (Chocolate) Habit: Chocolate Orange Cake

A Thermomix adapted recipe for a gorgeously rich yet light Chocolate Orange Cake that’s gluten-free as well. So you can have your cake and eat it, too 😉

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Some Great Thermomix Blog Posts

Many of my fellow Thermomix bloggers have been posting stellar articles on Thermomix and Thermomix recipes lately.

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